Beervana Road to Beervana

Duncan’s Brewing

      

4B Sheffield Street
Paraparaumu
phone 0272168039

Beach Party 6.2% Hazy IPA A big, juicy, hazy, IPA. Brewed with mango, passion-fruit, pineapple, and a literal bucket load of Mosaic and Citra hops.
Raspberry Ripple (Nitro) 5% Ice Cream Sour A rare sour beer to come out of Duncan’s, and an odd one at that. This is a dessert style sour, brewed with vanilla and lactose sugar to give a slight sweetness to the delicious tartness of raspberries.
Orange Blossom Brut 7% Imperial Pilsner Super dry and crisp. This brut style imperial pilsner is brewed with orange blossom water, light pilsner malt and Mandarina Bavaria hops, creating a floral orange champagne style beer.
Candy Floss Pale Ale 4.8% Pale Ale Inspired by our pillowy pink childhood favourite. This beer is brewed with El Dorado hops to give a sugar like aroma and flavour, with just a touch of raspberry.
Coco Husk Stout 6.1% Chocolate Stout Inspired by our pillowy pink childhood favourite. This beer is brewed with El Dorado hops to give a sugar like aroma and flavour, with just a touch of raspberry.
Bourbon Barrel-Aged Stout II 12.4% Imperial Stout A Beervana 2018 crowd favourite, we’ve bought it back in its second edition. Limited release, with only two barrels produced! Bigger than last years beer! This luxurious Imperial Stout is aged in bourbon barrels, imparting notes of vanilla, chocolate and port. Get in quick.
The Quad (Hand Pull) 4% Irish Milk Stout A roasty toasty traditional Irish Stout, sweetened with milk sugar. The Quad has full body and a creamy taste. At 4% it’s an easy and comforting drink on a cold winter’s day. This beer is brewed in memory of Duncan’s resident good boy, brewery dog Quad. Proceeds from the sale of this beer will be donated to New Zealand Land Search and Rescue Dogs. Woof!
Juniper IPA 7% Juniper IPA A staple and fan favourite of the Duncan’s line up, this IPA is brewed with juniper berries which delivers hints of pine and citrus aroma and flavour. If you love gin this is your beer, and if you’re not a gin fan you just might be surprised.

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