Beervana Road to Beervana

Te Aro Brewing Company


Unit 14a, South Pacific Industrial Park Maidstone Terrace, Maidstone
Upper Hutt

Weasel Juice 6.5% 50 IBU West Coast IPA Dank and fruity hops combine for an exquisite full-bodied West Coast IPA.
Grapefruit A-Go-Go 7.6% 60 IBU Imperial IPA A strong US IIPA showcasing Gladfield's malts and US hops with grapefruit zest and juice. Intense yet balanced, full-bodied sweet toffee malt with bitter tart fruitiness that makes it dangerously easy to drink.
Dragon 5.7% 37 IBU American Pale Ale Classy American Pale Ale - Mosaic hops feature strongly on the nose. Tastes of tropical fruits and Tangerines. A sweet malty base counterbalanced by the hop bitterness.
Razzle Dazzle 5.1% 31 IBU NZ Pilsner A Refreshing hop-forward Kiwi Pilsner with Riwaka and Nelson Sauvin hops and smooth malt profile with a clean bitterness.
Robbers Dog 2.5% 5 IBU Sour Cherry Gose A refreshing Gose, kettle soured, with pink Himalayan salt, sour cherries plus a little hit of raspberries for colour. Very pretty and ultra quaffable.
Django 2.5% 5 IBU Mango Berliner Weisse A kettle soured Berliner Weiss with refreshing aromas and flavours of fresh Australian mangos.
Dubh X 5.3% 24 IBU Milk Stout A smooth, sweet Oatmeal Stout with rich notes of chocolate and coffee. Well balanced bitterness and easy to drink.
Dragon Dry hopped with Simcoe 5.7% 37 IBU American Pale Ale Classy American Pale Ale - Mosaic hops feature strongly on the nose. Tastes of tropical fruits and Tangerines which are enhanced by an additional Simcoe dry hop.
Credence 12% 80 IBU Russian Imperial Stout Visitors to our homebrew shop, Brewtopia, when it was based in Tory St might have noticed a Bourbon barrel in the middle of the shop floor. This barrel contained a Russian Imperial Stout with an ambitious target ABV of 22%. Well, a couple of flaws in that plan - fermentation stopped about the 16% mark (super boozy but also super sweet) and we had to move the barrel to the new digs in Upper Hutt. As luck would have it, we had a few barrels of RIS already aging in Upper Hutt so we blended them all together and then filled the barrels again.
Frambesque 5.5% Raspberry Sour Lambic Style A two-year-old Lambic-style beer aged in Chardonnay barrels. Raspberry puree was added four months ago. It is fruity and oaky with a soft acidity.
Brewed @ Source 8.1% 55 IBU NZ IIPA A big fruity NZ IIPA with a balanced malt profile. Brewed at MacHops farm in Motueka during the harvest specially for Beervana. We used fresh Riwaka hops for a sweaty, dank IIPA.
Obligatory 4.9% 41 IBU NZ Pale Ale Classic NZ Pale Ale showcasing Gladfields malt and NZ Cascade, Nelson Sauvin, Motueka & Pacific Jade hops.