Ngon Spot is a family-owned Vietnamese fusion food truck proudly serving Wellington and the surrounding region. What began as a tiny home kitchen selling just one dish, our now-famous crispy pork belly, has grown into a vibrant pink food truck bringing fresh, flavour-packed Vietnamese street food to markets, festivals, corporate events and private functions.

Our menu combines authentic Vietnamese flavours with modern Kiwi influences, using quality local ingredients and recipes inspired by Chef Tuan's nearly 20 years of culinary experience. Whether it's our signature crispy pork belly, freshly made bánh mì, rice bowls or other Asian fusion favourites, we believe great food should be fast, fresh and memorable.

The name "Ngon" means "delicious" in Vietnamese, and that's exactly what we aim to deliver with every meal. More than just serving food, we love creating a warm, welcoming experience where people can gather, share great flavours and celebrate different cultures.